Hi, I'm Earl. Product Manager at Monthly Archives for March 2011
Curing salmon to make lox
Learn how to cure salmon. Cured salmon, or lox, tastes similar to smoked salmon, Nova, and more. Continue reading
CLIF Kids Organic ZBaR
Review of Clif Kids Organic ZBaR, chocolate chip flavor. Continue reading
Sous-vide
Want to learn how to perfectly cook beef or any other food? What is sous-vide cooking? Read more about it here! Continue reading
Modernist Cuisine and the future of cooking
What happens when all Einstein-caliber intellect goes towards making a cookbook? Five volumes, 2,400 pages, 43 pounds of paper and 4 pounds of ink emerge from a 20-man team and nearly half a decade of time. “Cookbook” would be an understatement for this soon-to-be culinary canon. Continue reading