Tag Archives for protein

Korean short rib sandwich ssam

Savory, satisfying, and refreshing, this Korean short rib sandwich ssam is a simple yet flavor-packed entree. Continue reading

22. August 2011 by Earl
Categories: Recipes | Tags: , , , , , , , | 2 comments

Savory chicken oatmeal

Learn how to make a salty, savory chicken oatmeal. Continue reading

02. June 2011 by Earl
Categories: Health, Recipes | Tags: , , , , , | 2 comments

Curing salmon to make lox

Learn how to cure salmon. Cured salmon, or lox, tastes similar to smoked salmon, Nova, and more. Continue reading

20. March 2011 by Earl
Categories: Recipes | Tags: , | 1 comment

Strawberry yogurt ravioli

Learn how to make strawberry yogurt ravioli using this recipe. The method is very similar to that used to make fruit caviars. Continue reading

17. January 2011 by Earl
Categories: Favorites, Molecular Gastronomy, Recipes | Tags: , , , , , | 5 comments

Jang Jorim (Korean beef)

Learn how to make jang jorim, a Korean soy sauce marinated beef dish, using this recipe! Continue reading

22. October 2010 by Earl
Categories: Recipes | Tags: , , | 3 comments

Korean Spicy Tofu

Learn a recipe for making Korean spicy tofu. Continue reading

22. July 2010 by Earl
Categories: Recipes | Tags: , , | 6 comments

Chicken on Tomato Boats

Read chicken on tomato boats, an elegant appetizer snack that is high in proteins and healthy fats. Continue reading

06. June 2010 by Earl
Categories: Recipes | Tags: , , , , | 5 comments

Poached Egg with Bean Filling

A while ago, I read a blog post at Serious Eats (which is a great blog for any foodie) about Shaun Hergatt’s “Golden Egg.” Essentially, it is a poached egg topped with some fancy décors, which coincidentally taste heavenly. It … Continue reading

05. February 2010 by Earl
Categories: Recipes | Tags: , , | 2 comments

Tomato and Onion Broiled Salmon

Learn how to make a delicious broiled salmon dish with tomato and onion! Continue reading

02. August 2009 by Earl
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